2019 Cooking Classes with Chef Kim
All classes are whole food plant-based.
Registration is required because classes fill quickly.
Cancellation Policy: Registration is required prior to the start of a class. If you need to cancel, a notification period of 48 hours before the class is required for a full refund. With less than 48 hour notice, you will be refunded half the cost of the class due to preparations for the class already in progress. If I need to cancel due to insufficient enrollment, you will receive full refund.
I do not have any group classes scheduled for the Fall at this time. For your reference, the following list shows classes I’ve offered over the last two years that can be adapted for personal instruction. I will also gladly customize a class just for you. Contact me if you are interested in scheduling a private class.
- Learn to Prepare Dairy- free Milks & Yogurt
- Healthy Meals for the New Year
- Bountiful Brunch Ideas
- Build Your Immune system with Food & Herbs
- Raw Krauts and Ferments for a Healthy Gut
- Easy Prep Lunches & snacks
- Healthy Holiday Table
- Soaking, Sprouting and Microgreens
- Soups, Salads and Sauces
- Heart Healthy Food Focus
- Asian Fusion Plants
- Culinary Herbalism
- Super Greens
- Summer Soups
- Wonderful Winter Squash
- Where’s the Protein
- Eat More Plants